PROTEIN: Most chips are just empty carbs, but Chirps pack 5g of protein per serving. Chirps are made with sustainable and nutritious cricket flour, which is an entire protein with all crucial amino acids.
SUSTAINABLE: Chirps areSUSTAINABLE: Chirps are the first-ever chip made with cricket flour. Crickets require little or no resources and are super efficient making cricket flour one of the crucial sustainable protein sources to be had! Strengthen the Earth and take a look at some Chirps nowadays! the first-ever chip made with cricket flour. Cricket flour is likely one of the most sustainable protein sources to be had! Strengthen the Earth and take a look at some Chirps nowadays.
WHOLESOME INGREDIENTS: Chirps are made with a wholesome mix of non GMO corn, chia seeds, and nutrient dense cricket flour.
DELICIOUS: Chirps Chips taste like the tortilla chips you already love but with the addition of a subtle nutty, umami flavor. Seasoned together with your favorite flavors like zesty cheddar, spicy sriracha, and tangy barbecue.
Gluten-free, soy-free, nut free, non-GMO corn, no trans fat, no artificial colors or flavors.